So we got to the campground, where we ran into some complications. First of all, this was our first time camping without water and sewage hookups. It's so stinkin' cold up here, that they have to shut off water in the colder months. So we filled the reserve tank at the entrance, and then went to our site. Minutes later, I'm on my knees watching water flow freely onto the ground-- our precious water supply. But we found out we were supposed to shut off a valve and soon the problem was fixed. Now we had no water though. So Steve hooked back up and went back up front and refilled the tank, then had to go thru the process of backing into the site, and carefully weaving thru trees, yet again. I stayed inside the camper during all of this to continue unpacking. As the camper rocked and swayed, I jumped around, catching things as they fell. I figured my first priority should be saving the desserts which were sliding around on the bar. I couldn't help but think, none of this would be happening at warm, sunny Myrtle Beach!
Our neighbors had been watching all of this, and probably thought we didn't know what on Earth we were doing, but they had no idea who they were dealing with! So the guy came over and was all beaming with pride when he announced, "WE are going to cook a feast, and fry a turkey tomorrow... outside." With pity, he added, "Let us know if there's anything we can do for you." So Steve says, "Thanks. We're gonna SMOKE TWO turkeys tomorrow and cook a giant feast too." "Oh..." We sensed that he felt somewhat defeated, but he hadn't seen ANYTHING yet. We'd not even inflated Pedro. You know when he saw this 6 feet of handsome turkey goodness, he knew it was over. He was competing with the best of celebraters. We weren't just some lame Thanksgiving amateurs...
That night, Elizabeth learned how to brine a turkey, and was super stoked about being the one to remove the bags of guts from the turkeys' cavities, creating yet another interesting thing to burn up in the campfire. It was an exciting time. Soon morning came, and we were all busy cooking, smoking, building fires, hauling in more water, and setting up.
We shove apples, onions, fresh thyme and rosemary into our turkey butts. |
I'm sure you could smell the birds smoking, all over the campground. Once they were going, Steve and Noah set up our dining room.
I don't know this for certain, but I'm pretty sure the neighbors died when they saw this, which could be why I never smelled that alleged frying turkey... |
The turkeys cooked for many hours, and then we made the sweet potato casserole on hot coals in the cast iron Dutch oven. I only make it one day a year, since the recipe boasts a whopping 3 cups of sugar, and 3 sticks of butter! But it's the best there is.
nomnomnomnom |
The kids called that little turkey cake, "Pedro Jr." He was a hit, but I thought his head looked a little disturbing. |
Later we had dessert and watched football. Then Steve continued to watch football while I pulled turkey off the bones, and the kids burned things in the campfire. |
I thought the paper lanterns were a nice touch. |
I didn't go Black Friday shopping this year, which was a first. I've lost interest as I've begun to feel that the retailers' greed is ruining Thanksgiving. We did go to a Bass Pro Shops that night so the kids could purchase more hunting camo... But mostly we just relaxed and enjoyed nature and each other for the rest of the weekend.
No, Pedro!!! NOOOO! Speak to me, Pedro!!! |
Me singing and doing a weird dance. |
1 Chronicles 16:34 O give thanks unto the LORD; for he is good; for his mercy endureth for ever.
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